VEGETARIAN MENU
** serves two people
** vegetarian box will not be available on April 2nd and 3rd **
$45
Thyme and Garlic Roasted Mushroom Tarts
puff pastry, béchamel sauce, sweet and sour shallots
Toasted Barley Risotto with Carrot Pesto
smoked vegetables, rutabaga purée, salted goat cheese
Chocolate Eclairs
honeycomb, hibiscus pastry cream, chocolate ganache